MENUS & RECIPES

Red Bridge Restaurant
Lunch & Dinner a la carte Menu
Wine Menu
Function Menus 2011
Wine and Drink Function Packages 2011

Red Bridge Cooking School Recipes
Ha Noi Beef Noodle Soup – Pho Bo
Clay Pot Fish with Fresh Dill – Cha Ca
Lemongrass Shrimp grilled in Banana Leaves - Tom Nuong La Chuoi
Grilled Chicken & Banana Flower Salad - Goi Hoa Chuoi Ga Nuong
Vietnamese Eggplant in Clay Pot – Ca Tim Kho To
Vietnamese Herbs & Spices