Red Bridge Cooking School and Restaurant

Situated on the banks of the Hoi An River, the Red Bridge Restaurant & Cooking School is designed to meet the growing demand from local and international travellers, for a quality Vietnamese dining experience with personal service and individual style.

Located in 3 acres of tropical surroundings, and only 2 kms from the centre of Hoi An, Red Bridge is easily reached by car, bike, cyclo or boat - please see below for the Red Bridge free boat shuttle timetable.

Red Bridge Restaurant is open daily for lunch, and for dinner on Friday, Saturday and Sunday nights, or any night by special request.

The recently opened Red Bridge Pool Bar is the perfect place to relax after a cooking class or lunch. Features a 20 metre pool, sun-lounges, hammocks, showers/towels and a well stocked bar - the best part is there is no charge for you to use it.

Red Bridge Cooking School operates 1 half-day tour and 1 full-day tour everyday of the year – and also offers a night class @ it's sister restaurant Hai Cafe, in the middle of Hoi An's old town.

 

RED BRIDGE CLASSIC HALF DAY TOUR (8.15am to 1pm) 

- Fun & interesting half-day learning about Vietnamese food and the Hoi An way of life. 

- Already in its 4th year this popular tour is listed in all the major guidebooks (including Lonely Planet 2007).

 

Highlights: Guided tour of Hoi An's colourful central market, boat trip on the Hoi An River, herb garden walk, 2 hours hand on cooking class, and finish with lunch.

 

Cost: US$19 per person (2008), inclusive of a US$1 transaction fee.

 

To view complete program – Click Here

 secure online payment via paypal or credit card

*  Example - for 3 persons keep quantity as 1 and price as US$57 (2008)

** Please email us after payment with your preferred dates, and we will send back a full confirmation - info@visithoian.com

 

 

 

 

NEW RED BRIDGE FULL DAY TOUR (8am to 2.30/3pm) 

- Maximum class size of 8 people. 

- Designed for food enthusiasts wanting an in-depth understanding of Vietnamese cuisine. 

- Hands-on cooking from start to finish of 4 famous Vietnamese dishes including 'Beef Noodle Soup (Pho)' and Clay Pot Fish with Dill (Cha Ca).

 

Highlights: Chef tour to Tra Que organic herb gardens, purchase ingredients at the local village market, 3 hours of in-depth hands on cooking, lunch and return trip to Hoi An by boat.

 

Cost: US$36 per person (2008), inclusive of a US$1 transaction fee.

 

To view complete program – Click Here

 secure online payment via paypal or credit card

*  Example - for 3 persons keep quantity as 1 and price as US$108

** Please email us after payment with your preferred dates, and we will send back a full confirmation - info@visithoian.com

 

 

 

 

HAI CAFE EVENING COOKING CLASS (6pm to 8pm) 

- 1 hour class followed by dinner 

- Maximum class size of 10 people.

 

Highlights: Learn to make Hoi An speciality dishes - including fried spring rolls & grilled fish in banana leaves.

Cost: US$11 (2008) per person, inclusive of a US$1 transaction fee.

To view complete program – Click Here

 secure online payment via paypal or credit card

*  Example - for 3 persons keep quantity as 1 and price as US$33

** Please email us after payment with your preferred dates, and we will send back a full confirmation - info@visithoian.com

 

 

 

Red Bridge Restaurant Boat

Boat from Hoi An to Red Bridge departs from Bach Dang Street – opposite number 74 (Cafe Can).

• Boat Shuttle is free of charge

• 25 minutes one-way

• Please arrive 5-10mins before departure times

• Bicycles can be taken on the boat

Please telephone us to organise transport to and from Red Bridge by boat